Amount of Tocotrienol, delta in Bread, blue corn, somiviki (Hopi)
American Indian Alaska Native Foods
In 100 g (Grams) of Bread, blue corn, somiviki (Hopi) there is 0 mg of Tocotrienol, delta. Change amount
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Tocotrienol, delta
Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Bread, blue corn, somiviki (Hopi).
Popcorn, microwave, regular (butter) flavor, made with palm oil
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1.46 mg
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Bread, paratha, whole wheat, commercially prepared, frozen
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1.14 mg
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Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
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1.04 mg
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Soup, ramen noodle, beef flavor, dry
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1.02 mg
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Cookies, sugar wafers with creme filling, regular
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0.95 mg
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Soup, ramen noodle, any flavor, dry
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0.95 mg
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Soup, ramen noodle, chicken flavor, dry
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0.92 mg
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Cookies, chocolate chip, commercially prepared, soft-type
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0.69 mg
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DENNY'S, golden fried shrimp
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0.5 mg
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T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
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0.5 mg
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Cookies, sugar, commercially prepared, regular (includes vanilla)
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0.45 mg
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Snacks, yucca (cassava) chips, salted
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0.42 mg
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Fast foods, nachos, with cheese
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0.41 mg
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Cinnamon buns, frosted (includes honey buns)
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0.37 mg
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Bread, chapati or roti, whole wheat, commercially prepared, frozen
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0.33 mg
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Cake, pound, commercially prepared, butter (includes fresh and frozen)
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0.32 mg
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Bread, chapati or roti, plain, commercially prepared
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0.32 mg
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Crackers, cream, Gamesa Sabrosas
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0.32 mg
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Snacks, pretzels, hard, plain, salted
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0.32 mg
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Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery
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0.28 mg
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Bread, blue corn, somiviki (Hopi)
Bread, blue corn, somiviki (Hopi) is a type of American Indian Alaska Native Foods. The most significant nutrients in Bread, blue corn, somiviki (Hopi) are listed below.
Nutrients in Bread, blue corn, somiviki (Hopi)